Red Wine

Mount Pleasant Philip Shiraz is a complex wine that has been handcrafted from blending small parcels of intensely flavoured Hunter Valley fruit.

Tasmania is loved around the world for its world class Pinots, and Ninth Island Pinot Noir is a wonderful example. Bursting with fruit flavours, while at the same time smooth and velvety. A delicious drop that matches well with a variety of food styles, including meats, Asian and spicy dishes.

For a seamlessly balanced dry style Rose, look no further than Ninth Island Rose. A pale pink salmon colour with aromas of cherry, raspberry and freshly cut grass lead to intense cherry and berry flavours with a light mineral acidity.

From South Australia's premium vineyards, Penfolds Koonunga Hill Shiraz is a well balanced wine with plenty of flavour that is also great value for money. It's suitable for short term cellaring or open it straight away for immediate enjoyment.

Max's Cabernet Sauvignon by Penfolds is an intense regional blend with rich toffee apple aromas. The palate is thick with fruit flavours and lingers long after each sip, for a truly unforgettable experience. One to share with loved ones around the table.

Penfolds Max's Shiraz is fruit-driven and generous in flavour with a nice, soft finish. Named after Max Schubert who created Penfold's famous Grange, this is a fine drop with a soft, oak finish. A quality wine from one of Australia's most famous producers.

An excellent manifestation of the Barossa range, RWT Bin 798 Barossa Valley Shiraz entices with a nose of bitumen along with scents of assorted carpaccio meats, green olive and rosemary. This medium-bodied wine is dominated by lush, fruity flavours assisted by chalky tannins on the sides. Peak drinking now to 2037.

Viscous and lush. An immediate supple fleshiness, liveliness. At release, during this primary fruit stage – berried ice-cream and black forest cake fruits unfold – redcurrant and blackberry. Powdery tannins – silky and glossy – offer textbook velvet/cashmere texture. So smooth! Dense, verging on unctuous, without any reliance or concession to alcohol or oak. Wonderful length, depth, balance. Peak drinking: 2022 - 2049

With unmistakable St Henri silkiness, 2015 Penfolds St Henri Shiraz 750ml is both complex and youthful. Discover new aromas with each swirl including wafts of roasted meat, liquorice, traditional St Henri dark chocolate and biscotti. Palate consists of prominent forrest fruits and friendly tannins.. Medium deep colour. Expressive inky dark cherry, dark plum, blackberry aromas with roasted walnut notes. Beautifully modulated wine with a core of dark plum, mulberry, blackberry fruits, fine plentiful slinky tannins and roasted walnut herb garden notes. Finishes graphite firm with superb length and inky complexity. Lovely density, volume and texture. Has the power and structure for long term aging. The sum may well prove to be greater than the parts, so wait a while. Andrew Caillard MW 93+ Points

St Henri Shiraz is wrapped in a captivating aroma of black and cherry fruits with a hint of star anise and spices. Balanced and deliciously fresh, a liquor that exudes sophistication and well-suited for dinner parties or a quiet evening at home. Peak drinking 2022 to 2055.

A masterclass of texture: plush, glossy, seamless – abetted by silky, polished tannins. One taster quipped: “millennial tannins”! Black olive; coffee and mocha flavours abound, as do the generous shiraz fruits sourced from the northern viticultural reaches of South Australia. Medium-bodied, with a great core and lovely framework – yet what is sipped fills the mouth so effortlessly. A succulence is immediately noted – a fruited pomegranate/cranberry/quince paste-induced acidity, balanced with fruit sweetness. Not trying too hard. St Henri rarely does. Peak drinking: 2022 - 2051

This delicious Cabernet Sauvignon from award winning Pepper Tree is one to impress! A complex yet classic palate that is rich in dark berries with oak accents makes a statement, with a soft and smooth finish you'll love.